After learning all things sweet & savory in SITHCCC041 Produce cakes, pastries and breads, they brought the flavour AND the wow factor 👀

From Tuna Sandwiches to Steak Crostini, and dreamy desserts like Black Forest Cake, Carrot Cake, and Blueberry Cheesecake; everything was made from scratch in our commercial kitchen!

Big applause to our talented students for their hard work, creativity, and passion 🍰

AILFE – RTO 41041 | CRICOS 03402B